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February 22, 2007

Fennel Parmesan Salad


Salads are one simple way of maintaining a healthy living lifestyle. What's not so simple is finding a variety of salad recipes. If you find yourself in a rut, try this flavorful and healthy recipe from the blog Simply Recipes. Their description alone is appetizing: "the cheese perfectly complements the slight licorice hint of the fennel. Thyme and parsley provide the accents along with a simple olive oil and lemon dressing."  If you're a parmesan-lover, this one's a no-brainer!

Makes 2-3

  1 fennel bulb, shaved paper thin with a mandoline or meat slicer
  2 Tbsp extra virgin olive oil
  1 Tbsp fresh lemon juice
  1/8 teaspoon of chopped fresh thyme leaves
  1 Tbsp chopped flat-leafed parsley
  2 Tbsp shaved Parmesan cheese

Mix all ingredients together. It's that simple.

For more healthy recipes check out the other delicious recipes listed on this blog or visit Green Mountain Healthy Living Recipe Favorites.

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Posted by Laura on February 22, 2007 | Permalink


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